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Wakako-zake
Chapter 3
Ch.001 : Salmon grilled with salt
Ch.002
Ch.003
Ch.004
Ch.005 : Hooba-miso yaki
Ch.006 : Seared Mackerel
Ch.007 : Zaru-doufu
Ch.008 : Ankimo-Ponzu
Ch.009 : Potato Salad
Ch.010 : Sazae-no-tsuboyaki
Ch.011 : Sora-mame
Ch.012 : Chicken Karaage
Ch.013 : Ham Katsu
Ch.014 : Assorted Sashimi Platted
Ch.015
Ch.016
Ch.017
Ch.018 : Garlic Baked in Aluminum Foil
Ch.019 : Hokke
Ch.020 : Agedashi Tomato
Ch.021 : Chawanmushi
Ch.022 : University Sweet Potato
Ch.023 : Horse-Meat Sashimi
Ch.024 : Simmered Squid and Taro
Ch.025 : Kakiage-Seafood Tempura
Ch.026 : Namayuba- Raw Tofu Skin
Ch.026.1 : Sake at Home
Ch.026.2 : Celebratory Sake
Ch.26.5
Ch.027 : Mapo Tofu
Ch.028 : Shrimp Ahijo
Ch.029 : Asparagus grilled on a Skewer
Ch.030 : Steamed Clams with Sake
Ch.031 : Grilled Eggplant with Miso
Ch.032 : Boiled Hamo
Ch.033 : Namerou
Ch.034 : Roasted Gingko Nuts
Ch.035
Ch.036
Ch.037
Ch.038 : Grilled Salted Mackerel Pike
Ch.039 : Offal Stew
Ch.040 : Skewered Summer Veggies
Ch.041
Ch.042
Ch.043 : Okonomiyaki
Ch.044 : Sea Bream Boiled in Soy Sauce
Ch.045 : Ebi-Mayo for Adults
Ch.046 : Vinegared Octopus and Cucumber
Ch.047 : Ginger Pork
Ch.048 : Raw Ham
Ch.049 : Horse Mackerel Nanbanzuke
Ch.050 : Buttered Corn
Ch.051 : Goya Chanpuru
Ch.052 : Broiled Oysters
Ch.052.1 : Girls’ Club
Ch.52.5
Ch.53 : Oden
Ch.54 : Stingray fin
Ch.55 : Chikuzen-ni
Ch.56 : Yellowtail Sashimi
Ch.57 : Grilled Mountain Yam
Ch.58 : Kinpira Gobou
Ch.59 : Green pepper shredded pork
Ch.60 : Grilled Shishamo
Ch.61 : Wing-wrap Gyouza
Ch.62 : Squid shiokara
Ch.63 : Century Egg Tofu
Ch.64 : Spare ribs
Ch.065
Ch.066
Ch.067
Ch.067.5 : Mother-daughter Sake
Ch.068 : Fried offal
Ch.069 : Pickled Root Vegetables
Chapter 70: Kushikatsu
Chapter 71: Pickled Firefly Squid
Chapter 72
Chapter 73
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Ch.003
Horse
0
17+88
2583 days ago
Vol.1 Ch.3
: Vol.1 Chapter 3: Dashimaki-Tamago
Rabbit
0
0+29
2217 days ago
Ch.3
Duck
0
0+14
2139 days ago
Vol.01 Ch.003 - Dashimaki-tamago
Fox
0
0+23
1405 days ago
Chapter 3
Koala
0
1+7
1401 days ago
Chapter 3
Bee
0
0+15
1342 days ago
Chapter 3
Koala
0
3+24
1283 days ago
server 1
server 2
server 3
server 4
Ch.001 : Salmon grilled with salt
Ch.002
Ch.003
Ch.004
Ch.005 : Hooba-miso yaki
Ch.006 : Seared Mackerel
Ch.007 : Zaru-doufu
Ch.008 : Ankimo-Ponzu
Ch.009 : Potato Salad
Ch.010 : Sazae-no-tsuboyaki
Ch.011 : Sora-mame
Ch.012 : Chicken Karaage
Ch.013 : Ham Katsu
Ch.014 : Assorted Sashimi Platted
Ch.015
Ch.016
Ch.017
Ch.018 : Garlic Baked in Aluminum Foil
Ch.019 : Hokke
Ch.020 : Agedashi Tomato
Ch.021 : Chawanmushi
Ch.022 : University Sweet Potato
Ch.023 : Horse-Meat Sashimi
Ch.024 : Simmered Squid and Taro
Ch.025 : Kakiage-Seafood Tempura
Ch.026 : Namayuba- Raw Tofu Skin
Ch.026.1 : Sake at Home
Ch.026.2 : Celebratory Sake
Ch.26.5
Ch.027 : Mapo Tofu
Ch.028 : Shrimp Ahijo
Ch.029 : Asparagus grilled on a Skewer
Ch.030 : Steamed Clams with Sake
Ch.031 : Grilled Eggplant with Miso
Ch.032 : Boiled Hamo
Ch.033 : Namerou
Ch.034 : Roasted Gingko Nuts
Ch.035
Ch.036
Ch.037
Ch.038 : Grilled Salted Mackerel Pike
Ch.039 : Offal Stew
Ch.040 : Skewered Summer Veggies
Ch.041
Ch.042
Ch.043 : Okonomiyaki
Ch.044 : Sea Bream Boiled in Soy Sauce
Ch.045 : Ebi-Mayo for Adults
Ch.046 : Vinegared Octopus and Cucumber
Ch.047 : Ginger Pork
Ch.048 : Raw Ham
Ch.049 : Horse Mackerel Nanbanzuke
Ch.050 : Buttered Corn
Ch.051 : Goya Chanpuru
Ch.052 : Broiled Oysters
Ch.052.1 : Girls’ Club
Ch.52.5
Ch.53 : Oden
Ch.54 : Stingray fin
Ch.55 : Chikuzen-ni
Ch.56 : Yellowtail Sashimi
Ch.57 : Grilled Mountain Yam
Ch.58 : Kinpira Gobou
Ch.59 : Green pepper shredded pork
Ch.60 : Grilled Shishamo
Ch.61 : Wing-wrap Gyouza
Ch.62 : Squid shiokara
Ch.63 : Century Egg Tofu
Ch.64 : Spare ribs
Ch.065
Ch.066
Ch.067
Ch.067.5 : Mother-daughter Sake
Ch.068 : Fried offal
Ch.069 : Pickled Root Vegetables
Chapter 70: Kushikatsu
Chapter 71: Pickled Firefly Squid
Chapter 72
Chapter 73
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